Capture intent
Capture booking, time, request and customer details in one step.
Booking workflow
Reservations manage demand, capacity and preparation – so service never starts from zero.
Service rhythm
Bookings, walk-ins, staff and checkout are planned together.
Service board
Reservation, table, and counter rhythm
Reservation queue
T1
active
T2
active
T3
active
Bar
active
Pickup
ready
Close
review
Reservations
The booking sits right next to customer and service.
Menu options
Menu choices and add-ons stay tied to products.
Close review
Sales, payment and shift are reviewed together.
Capability workflow
Reservations manage demand, capacity and preparation – so service never starts from a blank screen.
Capture booking, time, request and customer details in one step.
Plan table, room, staff or capacity around the appointment.
After the visit, the reservation flows into sales, customer history and reports.
Connected capabilities
A booking is worth more when customer profile, staff planning and checkout play along.
Customer profiles, order context, bookings, and engagement history.
Orders, receipts and your whole selling day in one place.
Newsletter, cart-level discounts, product-level discounts, reviews, and customer engagement.
Daily close, revenue and clear numbers for your decisions.
Common industry fit
Every industry uses this a little differently – here are the typical examples.
Reservations, menu, table and counter selling, gift cards and daily close – the whole service day in one system.
Service focus
Reservations, menu and team are ready before service starts.
Appointment-led service: bookings, customer profiles, payments, gift cards and products in one place.
Appointment focus
Appointment and customer history are ready before the visit.
Service packages and customer care: bookings, profiles, gift cards, marketing and payments work as one.
Client care focus
Appointments, packages and customer history stay coordinated.
Guest service with bookings, profiles, invoices, payments and reports – from check-in to departure.
Guest service focus
Reservation and guest details are connected before arrival.
Availability
Reservation scope depends on modules and business model – you can expand any time.
Pricing shows which plan includes which modules – and when an upgrade pays off.
Guides on bookings, capacity and service.

Wednesday, 22 July 2026
In Austrian businesses, choosing a Kassensystem usually starts with price, hardware or RKSV compliance. But once several people work the till, another question matters just as much: who is allowed to do what.

Thursday, 16 July 2026
A new Kassensystem is more than installed software and connected hardware. If staff can't ring up a sale, reprint a receipt, handle a split payment or run the end-of-shift report, even the best POS causes chaos in its first days. Here's how to train your Austrian team properly before go-live.
Reservation planning
From request to preparation to sale and report – we show you the full flow in the demo.
Reservations
Bookings, capacity, customer data and preparation – coordinated before the visit.
For your industry
Restaurants & Cafes, Hairdresser & Barbershop, Wellness & Beauty, Hotels & Accommodations
Short, practical tips on features, workflows and your next step – straight to your inbox.